If you're looking for a low-carb option, this cauliflower rice stir-fry is a great choice. Instead of using traditional rice, this recipe calls for cauliflower rice, which is made by pulsing cauliflower florets in a food processor. The cauliflower rice is then stir-fried with a mix of colorful vegetables like carrots, peas, and corn, along with soy sauce and sesame oil. The result is a light and flavorful stir-fry that is both healthy and delicious.
