This zucchini and tomato casserole is a light and refreshing dish that is perfect for summer. Made with fresh zucchini, juicy tomatoes, and a sprinkle of herbs, this casserole is bursting with flavor. The zucchini is thinly sliced and layered with the tomatoes, creating a beautiful and colorful dish. The casserole is then baked until the vegetables are tender and the flavors have melded together. Serve this casserole as a side dish or as a main course with a side of crusty bread for a complete meal.
