For the adventurous foodies, trying fried tarantulas is a unique experience in Siem Reap. These deep-fried spiders are a popular street food snack in Cambodia. The tarantulas are seasoned with salt, garlic, and chili before being fried until crispy. Despite their intimidating appearance, fried tarantulas have a crunchy texture and a flavor similar to fried chicken. It's definitely a dish for the brave-hearted!
