This salmon and quinoa salad is a healthy and satisfying meal that is perfect for lunch or dinner. The salad is made with fresh salmon, quinoa, mixed greens, cherry tomatoes, and a tangy vinaigrette dressing. The salmon is seasoned with a blend of herbs and spices, then pan-seared until crispy on the outside and tender on the inside. This recipe is easy to customize with your favorite vegetables and toppings, making it a versatile option for any day of the week.
