If you're looking for a fun and refreshing twist on the classic horchata ice cream, try making a horchata ice cream float. This delightful beverage combines the creamy goodness of horchata with the fizzy bubbles of soda. Here's how to make it: - 1 scoop of horchata ice cream - 1 cup of cold soda (such as cola or cream soda) - Whipped cream (optional) - Cinnamon stick (optional) To make the horchata ice cream float, start by placing a scoop of horchata ice cream into a tall glass. Slowly pour the cold soda over the ice cream, allowing it to fizz and create a creamy foam. If desired, top with whipped cream and garnish with a cinnamon stick. Grab a straw and enjoy the delightful combination of creamy horchata and fizzy soda. The horchata ice cream float is a perfect treat for a hot summer day or a special occasion. Cheers!
