Put a desi twist on the classic burger by adding dal tadka to it. Prepare a patty with a mixture of dal tadka, mashed potatoes, and spices. Grill or pan-fry the patty until it is crispy on the outside. Assemble the burger with a bun, lettuce, tomato slices, and the dal tadka patty. Serve with your favorite condiments like ketchup or mayo. This dal tadka burger is a delicious and unique way to enjoy the flavors of dal tadka.
