These classic BBQ pork ribs are a crowd-pleasing favorite. Tender, juicy, and full of smoky flavor, they are perfect for any barbecue or summer gathering. Here's how to make them: Ingredients: - 2 racks of pork ribs - 1 cup of your favorite BBQ sauce - 2 tablespoons of brown sugar - 1 tablespoon of paprika - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 teaspoon of salt - 1 teaspoon of black pepper Instructions: 1. Preheat your grill to medium heat. 2. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper to make a dry rub. 3. Rub the dry rub all over the pork ribs, making sure to coat them evenly. 4. Place the ribs on the grill, bone side down, and cook for about 1 hour, or until the meat is tender and cooked through. 5. Brush the BBQ sauce onto the ribs during the last 10 minutes of cooking, turning them occasionally to prevent burning. 6. Remove the ribs from the grill and let them rest for a few mi... Leer más
