Kotopoulo Lemonato me Patates, also known as Greek Lemon Roasted Chicken with Potatoes, is a delicious and flavorful dish that is popular in Greek cuisine. This recipe combines tender chicken with tangy lemon and aromatic herbs, resulting in a mouthwatering meal that is perfect for any occasion. To make Kotopoulo Lemonato me Patates, you will need the following ingredients: - 1 whole chicken, about 4 pounds - 4 large potatoes, peeled and cut into wedges - 4 cloves of garlic, minced - 1 lemon, juiced - 1/4 cup olive oil - 1 tablespoon dried oregano - 1 tablespoon dried thyme - Salt and pepper to taste To prepare the dish, follow these steps: 1. Preheat your oven to 400°F (200°C). 2. In a small bowl, mix together the minced garlic, lemon juice, olive oil, dried oregano, dried thyme, salt, and pepper. 3. Place the chicken in a large roasting pan and pour the marinade over it, making sure to coat it evenly. 4. Arrange the potato wedges around the chicken in the roasting pan. ... Leer más
