Spicy Chana Bhatura is a variation of the classic chana bhatura dish that adds an extra kick of heat and flavor. This Thermomix recipe takes the traditional recipe up a notch by incorporating additional spices and chili peppers. The chana masala is prepared by cooking chickpeas with a blend of spices, onions, tomatoes, ginger, garlic, and green chilies. The bhatura dough is made using flour, yogurt, baking powder, and salt, just like the original recipe. The machine helps to grind the spices and blend the sauce, making the preparation process quick and easy. The result is a spicy and aromatic chana masala that pairs perfectly with the crispy and fluffy bhaturas.
