Paneer Chana Bhatura is a delightful twist on the classic chana bhatura dish. This Thermomix recipe combines the flavors of chana masala with the addition of paneer, a type of Indian cheese. The chana masala is prepared by cooking chickpeas with a blend of spices, onions, tomatoes, ginger, garlic, and paneer cubes. The bhatura dough is made using flour, yogurt, baking powder, and salt, just like the original recipe. The machine helps to knead the dough and blend the spices, making the preparation process effortless. The result is a creamy and flavorful chana masala with chunks of paneer, served alongside crispy and fluffy bhaturas.
