If you're looking to recreate the authentic taste of scallion pancakes at home, here's a secret recipe that will help you achieve delicious results. Ingredients: - 2 cups all-purpose flour - 1 cup boiling water - 1/4 teaspoon salt - 1 cup finely chopped scallions - Vegetable oil for frying Instructions: 1. In a large mixing bowl, combine the flour and salt. Gradually add the boiling water while stirring with a fork or chopsticks. Mix until a dough forms. 2. Transfer the dough to a lightly floured surface and knead for about 5 minutes until smooth and elastic. Cover with a damp cloth and let it rest for 30 minutes. 3. Divide the dough into 4 equal portions. Take one portion and roll it out into a thin circle. Brush the surface with vegetable oil and sprinkle a quarter of the chopped scallions evenly. 4. Roll the dough tightly into a cylinder, then coil it into a spiral shape. Flatten the spiral with your hand and roll it out again into a thin circle. 5. Heat a non-stick pan ov... Leer más
