Modern Indian Desserts: Recipes for the Home Cook is a contemporary cookbook that brings a fresh twist to traditional Indian desserts. This book features a collection of innovative recipes that combine classic Indian flavors with modern techniques and ingredients. From Chai Spiced Tiramisu to Masala Chai Crème Brûlée, these desserts are sure to impress your family and friends. With step-by-step instructions and helpful tips, this cookbook makes it easy to recreate these restaurant-worthy desserts in your own kitchen.
