The ancient Roman kitchen was a hub of culinary innovation and sophistication. While they may not have had a built-in margarita machine, they did have a variety of advanced cooking tools and techniques. Roman kitchens were equipped with large hearths for cooking, as well as ovens for baking. They also had water systems for both cooking and cleaning. The Romans were known for their love of wine, so it's likely that they would have had a dedicated area for wine storage and preparation. Overall, the ancient Roman kitchen was a place where delicious and elaborate meals were prepared for the enjoyment of the wealthy elite.