Akelarre is a three-Michelin-starred restaurant located on the outskirts of San Sebastian. It is known for its stunning views of the Bay of Biscay and its exceptional Basque cuisine. The menu at Akelarre features a combination of traditional and modern dishes, all made with the finest local ingredients. From seafood delicacies like grilled turbot to innovative desserts like chocolate textures, each dish is a masterpiece. The restaurant also offers an extensive wine list, with a focus on Spanish and international wines. Dining at Akelarre is a truly luxurious experience, with impeccable service and a breathtaking setting.
