This pistachio and honey cake is a sweet and nutty dessert that's perfect for a Mediterranean-inspired dinner party. The cake is made with ground pistachios, flour, sugar, baking powder, salt, eggs, milk, oil, and honey. The honey adds a natural sweetness to the cake, while the pistachios give it a nutty crunch. The cake is topped with a simple honey glaze made with powdered sugar and honey. Serve this cake with a cup of strong coffee for a truly authentic experience.