Asian Desserts: 80 Classic Recipes from China, Japan, Korea, Thailand, and Vietnam is a comprehensive cookbook that explores the rich culinary traditions of Asia through its desserts. From the delicate and intricate Chinese mooncakes to the refreshing and tangy Thai mango sticky rice, this cookbook offers a wide variety of recipes that will satisfy any sweet tooth. Each recipe is accompanied by detailed instructions and helpful tips, making it easy for home cooks to recreate these authentic Asian desserts. Whether you're a fan of traditional favorites or looking to try something new, this cookbook is a must-have for any dessert lover.