This orange and olive oil cake recipe is a Mediterranean-inspired dessert that is perfect for any occasion. The cake is made with olive oil, orange juice, and orange zest, creating a unique and flavorful taste. The texture is moist and tender, making it a satisfying dessert. The secret to this recipe is using high-quality olive oil and taking your time to mix the batter properly. Serve it with a dollop of Greek yogurt or a sprinkle of sea salt for a delightful dessert.