Taiyaki is a popular Japanese street food that is shaped like a fish and filled with sweet fillings. The word 'taiyaki' literally translates to 'baked sea bream' in Japanese, but the cake itself does not contain any fish. It is made using a special taiyaki pan, which gives it its distinct fish shape. Taiyaki is loved by people of all ages and is often enjoyed as a snack or dessert. To make taiyaki, you will need the following ingredients: - 1 cup all-purpose flour - 1/4 cup sugar - 1/2 teaspoon baking powder - 1/4 teaspoon salt - 1 egg - 3/4 cup milk - 1/2 teaspoon vanilla extract - Sweet fillings of your choice (popular options include red bean paste, chocolate, and custard) Here are the steps to make taiyaki: 1. In a mixing bowl, combine the flour, sugar, baking powder, and salt. 2. In a separate bowl, whisk together the egg, milk, and vanilla extract. 3. Gradually pour the wet ingredients into the dry ingredients, stirring until the batter is smooth. 4. Preheat the tai... Leer más
