This Sesame Ginger Vegetable Stir-Fry is a delicious and nutritious way to enjoy a variety of vegetables. The star of this dish is the sesame ginger sauce, which is made with soy sauce, sesame oil, ginger, and garlic. The vegetables are stir-fried until crisp-tender and then tossed in the flavorful sauce. Sprinkle some toasted sesame seeds on top for added crunch and flavor. Serve it as a side dish or as a main course with rice or noodles.