Paneer Aloo Paratha is a delicious variation that combines the goodness of potatoes and paneer (Indian cottage cheese). The potato and paneer are mashed together and mixed with spices to create a flavorful filling. The dough is then rolled out and stuffed with this mixture, and the paratha is cooked until golden brown and crispy. This paratha is a great option for vegetarians and can be enjoyed with a side of yogurt or a spicy tomato chutney.
