Cheese Aloo Paratha is a delightful fusion of Indian and Western flavors. Grated cheese is mixed with mashed potatoes and spices to create a cheesy and flavorful filling. The dough is rolled out and stuffed with this mixture, and the paratha is cooked until the cheese melts and the paratha turns golden brown. This paratha is a hit among kids and can be served with ketchup or a tangy tomato salsa for a delicious and indulgent meal.