Palak Chole Bhature is a nutritious variation of the classic dish that combines spinach (palak) with the chickpea curry. The spinach is blanched and pureed before being added to the curry, giving it a vibrant green color and a mild, earthy flavor. The rest of the recipe remains the same, with the spicy chickpea curry served with deep-fried bhature. Palak Chole Bhature is a great way to incorporate greens into your diet and is perfect for those looking for a healthier version of the traditional chole bhature.
