Bourke Street Bakery is a popular French-inspired bakery with multiple locations in Sydney, including Surry Hills and Alexandria. They are known for their artisanal breads, pastries, and pies. Their sourdough bread is made using traditional techniques and has a perfect crust and chewy texture. The bakery also offers a variety of sweet treats like their famous ginger brûlée tart and chocolate ganache tart. Bourke Street Bakery is a favorite among locals and tourists alike.