For those following a vegan diet, this recipe offers a plant-based version of chole bhature. The chole is prepared with chickpeas, tomatoes, and a blend of spices, without the use of any animal products. The bhature is made with a combination of whole wheat flour and plant-based yogurt, resulting in a healthier and vegan-friendly bread. Enjoy this vegan chole bhature with a side of vegan raita for a complete meal.
