Experience the sweet and tart flavors of Sicilian cherries with this ricotta and cherry cheesecake. The crust is made with crushed amaretti cookies, butter, and a touch of sugar, creating a crunchy and almond-flavored base. The creamy cheesecake filling is made with fresh ricotta cheese, cherry preserves, and a hint of almond extract, creating a luscious and fruity dessert. Topped with a dollop of whipped cream and a cherry on top, this cheesecake is a perfect balance of creamy, tangy, and sweet flavors. Each bite is a taste of Sicilian summer. Treat yourself to a slice of this ricotta and cherry cheesecake and enjoy a burst of fruity goodness.
