Kaiware roll is a popular sushi roll that features kaiware, also known as radish sprouts, as the main ingredient. This roll is a favorite among sushi lovers for its fresh and crisp flavors. To make a delicious kaiware roll, you will need the following ingredients: - Nori (seaweed sheets) - Sushi rice - Kaiware (radish sprouts) - Fresh sashimi-grade fish (such as tuna or salmon) - Soy sauce - Wasabi - Pickled ginger To start, prepare the sushi rice by washing it thoroughly and cooking it according to the package instructions. Once the rice is cooked, let it cool slightly before seasoning it with a mixture of rice vinegar, sugar, and salt. Next, lay a sheet of nori on a bamboo sushi mat and spread a thin layer of sushi rice evenly over the nori, leaving a small border at the top. Place a handful of kaiware along the center of the rice, followed by thin slices of fresh fish. To roll the kaiware roll, use the bamboo mat to tightly roll the nori and rice around the filling. Ap... Leer más
