Lamb Kleftiko with Potatoes is a traditional Greek dish that is cooked slowly in the oven, resulting in tender and flavorful meat. This Thermomix recipe makes it even easier to prepare this delicious meal. Here are the ingredients and steps to make Lamb Kleftiko with Potatoes using a Thermomix: Ingredients: - 1.5 kg lamb shoulder, bone-in - 1 kg potatoes, peeled and cut into chunks - 4 cloves of garlic, minced - 1 lemon, juiced - 2 tablespoons olive oil - 1 tablespoon dried oregano - 1 teaspoon dried thyme - Salt and pepper to taste Steps: 1. Preheat the oven to 180°C. 2. Place the lamb shoulder in the Thermomix bowl and season with salt and pepper. Mix for 10 seconds on speed 3 to coat the meat evenly. 3. In a separate bowl, combine the minced garlic, lemon juice, olive oil, dried oregano, and dried thyme. Mix well. 4. Pour the garlic and herb mixture over the lamb shoulder in the Thermomix bowl. Mix for 10 seconds on speed 3 to coat the meat with the marinade. 5. Transfer... Leer más
