Italian Spring Rolls, also known as Cannelloni, are a classic Italian dish. These rolls are filled with a mixture of ricotta cheese, spinach, and herbs like basil and oregano. The filling is rolled in pasta sheets and baked with a tomato sauce and cheese topping. Cannelloni is often served as a main course or as part of a pasta dish. These Italian Spring Rolls are loved for their creamy and flavorful filling, which is complemented by the rich tomato sauce.
