Cube steak and gravy is a classic comfort food dish that is easy to make. To make it, season the steak with salt, pepper, and garlic powder. Dredge the steak in flour and fry it in a skillet with oil until it is golden brown. Remove the steak from the skillet and make a gravy with the pan drippings, flour, and beef broth. Serve the steak with the gravy and mashed potatoes.