These chicken and cheese empanadas are a delightful twist on the classic recipe. The combination of tender chicken, gooey cheese, and flavorful spices makes them a crowd-pleasing option for any occasion. Ingredients: - 2 cups all-purpose flour - 1/2 teaspoon salt - 1/2 cup unsalted butter, cold and cubed - 1/4 cup ice water - 1 cup cooked chicken, shredded - 1/2 cup shredded cheddar cheese - 1/4 cup diced green chilies - 1/4 cup chopped fresh cilantro - 1/2 teaspoon ground cumin - 1/2 teaspoon chili powder - Salt and pepper to taste Steps: 1. In a large bowl, combine the flour and salt. Cut in the butter until the mixture resembles coarse crumbs. Gradually add the ice water, tossing with a fork until the dough comes together. Shape into a disk, wrap in plastic wrap, and refrigerate for at least 30 minutes. 2. In a mixing bowl, combine the cooked chicken, shredded cheese, diced green chilies, cilantro, cumin, chili powder, salt, and pepper. Mix well. 3. Preheat the oven to 3... Leer más
