These banana caramel muffins are a delicious and easy-to-make breakfast or snack. The muffins are moist and tender, with a rich banana flavor that is complemented by the sweet caramel sauce. To make these muffins, you will need ripe bananas, flour, sugar, eggs, butter, baking powder, baking soda, salt, vanilla extract, and caramel sauce. Mix the dry ingredients, then add the mashed bananas, eggs, and melted butter. Pour the batter into muffin liners and bake for 20-25 minutes. Once the muffins are cooled, drizzle with caramel sauce and serve.
