Caesar Salad is a classic salad that originated in the United States but has gained popularity worldwide, including Tokyo. It typically consists of romaine lettuce, croutons, Parmesan cheese, and a creamy dressing made with garlic, anchovies, lemon juice, and olive oil. The combination of crisp lettuce, crunchy croutons, and tangy dressing creates a refreshing and satisfying salad option. Many restaurants in Tokyo offer their own unique twist on the Caesar Salad, incorporating local ingredients or adding additional toppings like grilled chicken or shrimp. Whether you're a fan of the traditional version or prefer a modern interpretation, you can find a variety of delicious Caesar Salads in Tokyo.