Greek Salad is a refreshing and vibrant salad that can be found in Tokyo. It typically includes ingredients like tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese. The salad is dressed with olive oil, lemon juice, and herbs like oregano. Greek Salad offers a combination of flavors, with the juicy tomatoes, crisp cucumbers, and tangy feta cheese creating a delicious and satisfying salad option. It is a great choice for those looking for a light and healthy meal in Tokyo.