Caprese Salad is a simple and elegant salad that originated in Italy but has become popular worldwide, including Tokyo. It typically consists of fresh mozzarella cheese, ripe tomatoes, and basil leaves. The salad is drizzled with olive oil and balsamic glaze, which enhances the flavors of the ingredients. Caprese Salad offers a combination of creamy cheese, juicy tomatoes, and fragrant basil, creating a delicious and visually appealing salad option. It is often served as an appetizer or side dish in Tokyo, especially during the summer months when tomatoes are at their peak.
