This innovative biryani recipe combines the goodness of broccoli and the crunch of almonds. The biryani is prepared with fragrant basmati rice, broccoli florets, and a blend of aromatic spices. The almonds add a delightful crunch and a nutty flavor to the dish. This broccoli and almond biryani is not only delicious but also packed with nutrients. Serve it with a side of cucumber raita for a refreshing and balanced meal.