Indulge in the rich and comforting flavors of French onion soup. Made with caramelized onions, beef broth, and topped with melted cheese and toasted bread, this soup is a classic French dish that is sure to impress. The onions are slowly cooked until golden and sweet, while the beef broth adds a savory depth of flavor. Whether enjoyed as a starter or a main course, this French onion soup is a timeless and delicious recipe that will transport you to a cozy French bistro.
