Pico de Gallo Shrimp Cocktail is a refreshing and flavorful dish that combines succulent shrimp with a zesty pico de gallo salsa. This dish is perfect for a light and healthy dinner option or as an appetizer for a party. The combination of fresh ingredients and bold flavors makes it a crowd-pleaser. To make Pico de Gallo Shrimp Cocktail, you will need the following ingredients: - 1 pound of cooked shrimp, peeled and deveined - 2 cups of diced tomatoes - 1/2 cup of diced red onion - 1/2 cup of chopped cilantro - 1 jalapeno pepper, seeded and finely chopped - 2 tablespoons of lime juice - 1 tablespoon of olive oil - Salt and pepper to taste To prepare the dish, follow these steps: 1. In a large bowl, combine the diced tomatoes, red onion, cilantro, jalapeno pepper, lime juice, olive oil, salt, and pepper. Mix well to combine all the flavors. 2. Add the cooked shrimp to the bowl and gently toss to coat the shrimp with the pico de gallo salsa. 3. Cover the bowl with plastic... Leer más
