Ingredients: - 8 lamb chops - 4 cloves of garlic, minced - 2 tablespoons of fresh mint, chopped - 2 tablespoons of fresh parsley, chopped - 2 tablespoons of olive oil - Juice of 1 lemon - Salt and pepper to taste Steps: 1. Preheat your grill to medium-high heat. 2. In a small bowl, mix together the minced garlic, chopped mint, chopped parsley, olive oil, lemon juice, salt, and pepper. 3. Rub the mixture all over the lamb chops, making sure to coat them evenly. 4. Place the lamb chops on the grill and cook for about 4-5 minutes per side for medium-rare, or longer if desired. 5. Remove the lamb chops from the grill and let them rest for a few minutes before serving. 6. Serve the grilled lamb chops with a drizzle of olive oil and a sprinkle of fresh herbs. 7. Enjoy the Mediterranean flavors!