Chettinad Vegetable Biryani is a flavorful and aromatic rice dish made with basmati rice, mixed vegetables, and a blend of spices. The rice is cooked with fragrant spices like cinnamon, cardamom, cloves, and bay leaves, which infuse the dish with a delightful aroma. The vegetables are cooked in a spicy masala made with onions, tomatoes, ginger, garlic, and a variety of spices. This biryani is a perfect one-pot meal that can be enjoyed on its own or with raita.
