Kotopoulo Lemonato, also known as Greek Lemon Roasted Chicken, is a classic Greek dish that is bursting with flavor. The combination of tender chicken, tangy lemon, and aromatic herbs creates a mouthwatering dish that is perfect for any occasion. To make Kotopoulo Lemonato, you will need the following ingredients: - 1 whole chicken - 4 lemons - 4 cloves of garlic - 2 tablespoons of olive oil - 1 tablespoon of dried oregano - Salt and pepper to taste To begin, preheat your oven to 375°F (190°C). Rinse the chicken thoroughly and pat it dry with paper towels. Place the chicken in a roasting pan. In a small bowl, combine the juice of 2 lemons, minced garlic, olive oil, dried oregano, salt, and pepper. Mix well to create a marinade. Pour the marinade over the chicken, making sure to coat it evenly. Squeeze the juice of the remaining 2 lemons over the chicken. Cover the roasting pan with aluminum foil and place it in the preheated oven. Roast the chicken for about 1 hour, or u... Leer más
