Classic churros are a delicious and popular Spanish treat. Made from a simple dough, these fried pastries are crispy on the outside and soft on the inside. To make classic churros, you will need the following ingredients: - 1 cup water - 2 tablespoons sugar - 1/2 teaspoon salt - 2 tablespoons vegetable oil - 1 cup all-purpose flour - Vegetable oil, for frying - Cinnamon sugar, for coating To prepare the churros, follow these steps: 1. In a saucepan, combine the water, sugar, salt, and vegetable oil. Bring the mixture to a boil over medium heat. 2. Remove the saucepan from the heat and add the flour. Stir until the mixture forms a ball of dough. 3. Heat vegetable oil in a deep fryer or large pot to 375°F (190°C). 4. Transfer the dough to a piping bag fitted with a star tip. 5. Pipe the dough into long strips directly into the hot oil, using scissors to cut the dough. 6. Fry the churros until golden brown, about 2-3 minutes per side. 7. Remove the churros from the oil and dr... Leer más
