Massaman Curry is a delicious Thai dish that combines the flavors of Indian and Thai cuisine. This recipe uses a food processor to make the curry paste, which adds a depth of flavor and makes it easier to prepare. Here are the ingredients and steps to make Massaman Curry with Beef: Ingredients: - 1 pound beef, thinly sliced - 2 tablespoons vegetable oil - 1 onion, chopped - 3 cloves garlic, minced - 1 tablespoon ginger, grated - 2 tablespoons Massaman curry paste - 1 can coconut milk - 2 potatoes, peeled and cubed - 1 cup chicken broth - 1 tablespoon fish sauce - 1 tablespoon brown sugar - 1 tablespoon tamarind paste - 1/2 cup roasted peanuts - Fresh cilantro, for garnish Steps: 1. In a food processor, combine the onion, garlic, ginger, and Massaman curry paste. Process until smooth. 2. Heat the vegetable oil in a large pot over medium heat. Add the beef and cook until browned. Remove the beef from the pot and set aside. 3. In the same pot, add the curry paste mixture and c... Leer más
