If you prefer chicken over beef, you can also make Massaman Curry with Chicken using a food processor. Here's the recipe: Ingredients: - 1 pound chicken breast, cut into bite-sized pieces - 2 tablespoons vegetable oil - 1 onion, chopped - 3 cloves garlic, minced - 1 tablespoon ginger, grated - 2 tablespoons Massaman curry paste - 1 can coconut milk - 2 potatoes, peeled and cubed - 1 cup chicken broth - 1 tablespoon fish sauce - 1 tablespoon brown sugar - 1 tablespoon tamarind paste - 1/2 cup roasted peanuts - Fresh cilantro, for garnish Steps: 1. In a food processor, combine the onion, garlic, ginger, and Massaman curry paste. Process until smooth. 2. Heat the vegetable oil in a large pot over medium heat. Add the chicken and cook until browned. Remove the chicken from the pot and set aside. 3. In the same pot, add the curry paste mixture and cook for 2-3 minutes, until fragrant. 4. Add the coconut milk, potatoes, chicken broth, fish sauce, brown sugar, and tamarind paste t... Leer más
