These BBQ bacon-wrapped shrimp skewers are a delicious and easy dinner recipe that is perfect for grilling season. The combination of smoky bacon and succulent shrimp, all slathered in tangy barbecue sauce, is sure to be a hit with your family and friends. To make these skewers, you will need the following ingredients: - 1 pound of large shrimp, peeled and deveined - 12 slices of bacon - 1 cup of your favorite barbecue sauce - Wooden skewers, soaked in water for 30 minutes To prepare the skewers, start by preheating your grill to medium-high heat. While the grill is heating up, wrap each shrimp with a slice of bacon and thread them onto the soaked wooden skewers. Make sure to leave a little space between each shrimp to ensure even cooking. Once all the shrimp are skewered, brush them generously with barbecue sauce. This will add flavor and help the bacon crisp up on the grill. Reserve some sauce for basting while grilling. Place the skewers on the preheated grill and coo... Leer más
