Prasorizo, also known as Leek and Rice, is a traditional Greek dish that is simple, flavorful, and comforting. It is a vegetarian dish that combines the sweetness of leeks with the nuttiness of rice, creating a delicious and satisfying meal. Prasorizo is often served as a main course or as a side dish alongside grilled meats or fish. To make Prasorizo, you will need the following ingredients: - 4 leeks - 1 cup of long-grain rice - 2 tablespoons of olive oil - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 tomato, grated - 1 teaspoon of dried oregano - 1/2 teaspoon of salt - 1/4 teaspoon of black pepper - 2 cups of vegetable broth To prepare Prasorizo, follow these steps: 1. Start by cleaning the leeks. Trim off the dark green parts and the roots, then slice the leeks into thin rounds. Rinse them thoroughly under cold water to remove any dirt or sand. 2. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until... Leer más