For a unique and flavorful dumpling option, try making BBQ jackfruit dumplings. The filling is made with shredded jackfruit cooked in a smoky BBQ sauce, along with onions, garlic, and spices. These dumplings can be steamed, boiled, or pan-fried, and they pair well with a tangy BBQ dipping sauce or a creamy coleslaw. The jackfruit provides a meaty texture and absorbs the flavors of the BBQ sauce, resulting in a delicious and satisfying dumpling.
