Pakki Biryani is a traditional recipe from the Indian subcontinent. It is a flavorful and aromatic biryani that is made with basmati rice, tender meat (such as chicken or mutton), and a blend of spices. Unlike the dum style biryani, Pakki Biryani is cooked by partially cooking the rice and meat separately, and then layering them together and finishing the cooking process. This method ensures that the flavors of the spices are well-incorporated into the biryani. Pakki Biryani is known for its rich flavors, tender meat, and the perfect balance of spices. It is often served with raita (yogurt sauce) and a side of salad. This biryani is a classic favorite among biryani lovers.
