Vegetable Dum Biryani is a delicious and aromatic vegetarian version of the popular biryani. It is made with fragrant basmati rice, a variety of vegetables (such as carrots, peas, beans, and potatoes), and a blend of spices. The biryani is cooked in a dum style, where the rice and vegetables are layered together and slow-cooked to perfection. Vegetable Dum Biryani is known for its vibrant flavors, tender vegetables, and the perfect balance of spices. It is often garnished with fried onions, mint leaves, and roasted cashews. This biryani is a great option for vegetarians and is enjoyed by people of all dietary preferences.
