Bologna is often referred to as the food capital of Italy, so no trip would be complete without indulging in the local culinary delights. Taste the famous Bolognese sauce, known as ragù, which is traditionally served with tagliatelle pasta. Explore the local markets, such as Mercato di Mezzo, and sample the region's delicious cheeses, cured meats, and fresh produce. Don't forget to try the local specialty, tortellini, a type of stuffed pasta. Bologna is also home to numerous gelaterias, so make sure to treat yourself to some authentic Italian gelato.
