Phad Kra Pao, also known as Stir-Fried Holy Basil, is a popular Thai dish that is bursting with flavors. It is a quick and easy recipe that can be made with a few simple ingredients. The dish is traditionally made with ground meat, such as chicken, pork, or beef, but it can also be made with tofu or vegetables for a vegetarian option. To make Phad Kra Pao, you will need the following ingredients: - 1 pound of ground meat (chicken, pork, or beef) - 2 tablespoons of vegetable oil - 4 cloves of garlic, minced - 2 Thai chili peppers, finely chopped (adjust according to your spice preference) - 1 tablespoon of oyster sauce - 1 tablespoon of soy sauce - 1 teaspoon of fish sauce - 1 teaspoon of sugar - 1 cup of holy basil leaves To start, heat the vegetable oil in a wok or a large skillet over medium-high heat. Add the minced garlic and chopped chili peppers and stir-fry for about 30 seconds until fragrant. Next, add the ground meat to the wok and stir-fry until it is cooked thr... Leer más
